Day 3: Sippin’ ’n spittin’

Go Big or Go Home – November Birthday Month Celebrations Not For The Faint of Heart

Day 1

Day 2

Day 3: Sippin’ ’n spittin’

We were invited to, and attended most graciously, the Kerry Wine Annual Portfolio Tasting – both “Kerry Portfolio Tastingtrade” and “retail” sessions as approximately 130 tipples were parading through the exquisite Ciak in the Kitchen.  Master of Ceremonies “The Arrow” was, as usual, in good form as he whisked participants from France to New Zealand to California to England to…well, you get the drift.  Ciak’s Graziano ensured we were sufficiently well-fed with mouth-watering bread and tasty cheese to soak up that which we did not spit.  Was it 70 or 80 different wines, we sadly cannot honestly remember, but we can confirm safe arrival at home later in the evening.

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Pizza @ Ciak in the Kitchen

Ciak in the Kitchen

Baked Scamorza @ Ciak in the Kitchen

…to be continued

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